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Hello, and help dating a vintage 910 please
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"Bacon, it makes everything better"
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Thanks Joe, I am really pleased with the 'new' steel.

Got the clip tightened, clean and lube completed, now she is working very slick.

But, must admit that I am having trouble getting the leading edge sharpened. The primary edge (bottom, directly in front of the serrations) came back really nice, but the P.O. ended up putting on a rounded 'bevel' on the leading (tanto point edge). Finally got it close, but I think I need to work it more to get the edge bevels truly flat.

Ahh well, is a labour of love I must admit. At least now I got it good enough that I can start it in the EDC duty Big Grin


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Soon ( not soon enough ), 2012 Forum knives... Razzer
 
Posts: 1220 | Location: Ab, Ca | Registered: January 24, 2012Reply With QuoteReport This Post
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