I own a lansky system with just about every stone.
ie Diamond: extra course, course, medium, fine.
then ceramic stones ; medium, fine, extra fine,
and the blue saphire.
Before i just go to grinding on it was wondering has any one sharpened it themselves?
the reason I don't send it in to BM is I'm not LEO or Military.
plus i'm thinking I'd like to sharpen all four sides... any thoughts on that?
I could take it to a dealer, if I understand the gal at Benchmade correctly; and just let them send it in for me to Life sharp but you know... shipping, 5$'s life sharp, and the wait to get it back, being in Fl it's like 4-5 days there,4-5 days back, plus the 5-10 days they may have it.

I am about to throw down on an EDGE pro Kit #2 with case. but that is still 3-6 weeks out; if I can deliver enough Pizza's
it's how I pay for my knife habbit.
Sooo, whatcha guys think?

the blade is so thick,i use a sharpmaker it does not mess the factory edge,i quess you will reprofile the edge...........

Do the right thing and get the edge pro.

Alright it'll just have to stay dull till I get the edge pro.
Is there a reason it's sharpened only on the logo side of the knife opposed to both sides of the blade?
Is it in some way performance enhanced being sharpened on one side?

the old infis where chisel ground,some here might sharpen it for you........chisel ground a crock stick should work......